I know it's not even lunch time but already I am thinking about what I will make for dinner. I'll think I'll make Porcupine Meatballs (a family favorite).
1 lb ground beef or any meat
1 large onion chopped
3/4 cup instant brown rice
1 clove garlic minced
Mix together and then roll into balls. Brown in a hot skillet, turning so all sides are browned.
Add 1 28 oz can of diced tomatoes
A few squirts of ketchup
1 dash of balsamic vinegar
A pinch of red pepper flakes
Stir to combine and cover for 15 mins. Then cook uncovered until most of the liquid is reduced. Serve with mashed potatoes or mac-n-cheese.